In summertime, gathering sheep from the fell is one of our favourite jobs; brushing through the fragrant bog myrtle and heather, as we walk across the hills driving the sheep to fresh pasture.
We have increased our creamy Jersey milk soap bar to a lovely chunky 90g bar. However, you can also cut the bars down if you prefer a smaller size.
99 in stock (can be backordered)
The ingredients we use:
We use Mr. Hugh’s cold pressed rapeseed oil and rice bran oil for skin conditioning, and coconut oil for cleansing. ‘Aqua’ is water and ‘Lac’ is our Jersey cow’s milk. We use sodium lactate (a salt) to make a harder bar of soap that will last longer for you. Some of the soaps contain organic activated charcoal made from coconut shells – this is a natural exfoliant and a great cleanser. ‘Parfum’ refers to essential oil and fragrance oil – the chemicals listed are all potential allergens contained in these oils. The CI codes are colours. I use mica colours, which are finely ground coloured minerals. Although most of the soaps only contain one colour, the colours I use are often a mix of a few different pigments, hence the list!
INGREDIENTS: Sodium rapeseedate, Sodium cocoate, Sodium ricebranate, Aqua, Lac, Sodium lactate, Activated carbon, Parfum, Myrica Gale, CI77019, CI77891, CI77491, CI77499, CI77861, *Limonene, Linalool
*Allergens present in fragrance and essential oils